GEA is recognised as an international leader in dairy technology, setting the trend in process engineering and plant design. Our expertise and know-how covers all aspects of dairy processing from liquid milk reception to powder packaging including the processing of related products including UHT/ESL milks, flavoured milks, spreads, baby formula, whey, yoghurt, soft cheese, desserts, ice cream and powders.
GEA Niro specialises in the process of turning dairy products into a variety of powder types. Years of experience guarantee milk powder plants, which are based upon comprehensive know-how in milk technology.
GEA Tube is our new platform for visualising technical information using animated video. GEA Process Engineering delivers state-of-theart process technology for the milk and dairy industry. With the combined expertise of all of our highly qualified and experienced companies, we are able to deliver a whole process line for production of milk and dairy products.
http://www.geatube.com/milk
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